LYFESTYLE CATERING INC

9351 SW 56 ST

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 3/27/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed paper towel underneath cutting board at the prep table. Operator removed. **Corrected On-Site**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the cook line soiled.
Food Inspector #10738196
2025-03-27
★★★★½ 5.0/5
Food safety inspection conducted on 3/27/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 12/9/2024

High Priority
0
Intermediate
0
Basic
4
Total
4

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles at preparation area soiled with debris. **Repeat Violation**
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees wearing a watch and one wearing a bracelet while engaging in food preparation. Staff removed jewelry. **Corrected On-Site**
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear exit door. **Repeat Violation**
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster at time of inspection. Provided operator with poster and it was posted near kitchen entrance. **Corrected On-Site**
Health Inspector (2024-12-09)
2024-12-09
★★★★☆ 4.0/5
Food safety inspection conducted on 12/9/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).

Inspection on 8/28/2024

High Priority
0
Intermediate
0
Basic
3
Total
3

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed all throughout the kitchen preparation area.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed rear door entrance with gap.
  • 14-17-4:Basic - Observed pipe near walk in cooler door with rust.
Health Inspector (2024-08-28)
2024-08-28
★★★★☆ 4.0/5
Food safety inspection conducted on 8/28/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).