LOS LOBOS DE MANTILLA
1810 NW 21 TERR
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 5/21/2025
Inspection #: Visit ID: 10701346
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed excessive cut marks on cutting board.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler.
Inspection Date: 10/22/2024
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 08B-38-4:Basic - Food stored on floor. Boxes with soda stored on floor.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Inspection Date: 10/22/2024
- N/A:No Violations Were Observed
Inspection Date: 4/8/2024
Inspection #: Visit ID: 8330317
- 10-20-4:Basic - In-use tongs stored on oven door handle between uses. Warning
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Not observed on mobile unit at the time of inspection. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters at cookline. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. None provided at the time of inspection. Warning
- 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. None provided at time of inspection. Warning