DirtyFLRestaurant Inspection Data

LITTLE CAESARS PIZZA

LITTLE CAESARS PIZZA maintains a 2.1/5 food safety rating based on 3 health department inspections in MIAMI. Recent inspections indicate some food safety concerns.

827 SW 8 AVE

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 7/17/2025

Inspection #: Visit ID: 10898741

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl with no handle used to portion shredded cheese at preparation area. Repeat Violation
  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed over pizza oven.
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed hole in ceiling tile near kitchen entrance.
  • 14-11-5:Basic - Equipment in poor repair. Observed walk-in cooler and reach-in cooler across from oven gaskets in disrepair.
  • 33-19-4:Basic - Garbage on pad around dumpster.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed spray nozzle at three compartment sink soiled.
  • 29-08-4:Basic - Plumbing system in disrepair. Observed hand washing sink at pizza boxes storage area missing drain pipe.
  • 13-05-4:Intermediate - Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils. Observed employee with long fingernails while doing food preparation and not wearing gloves.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed glass cup inside hand washing sink by kitchen entrance. Repeat Violation
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand washing sink at three compartment sink area.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at hand washing sink at three compartment sink area and hand washing sink at pizza storage area.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed the following employees Tania Bermudez, Maria Miranda, Danay Martin, and Marvis Nunez certificate expired. Repeat Violation

Inspection Date: 7/23/2024

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed cup inside cheese container at reach in cooler by pizza oven.
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles with water damage at kitchen area. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Repeat Violation
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed spoon stored inside hand washing sink at kitchen entrance, operator removed. Corrected On-Site
  • 16-37-1:Intermediate - No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed the following employees Tania Bermudez, Maria Miranda, Danay Martin, Marvis Nunez, Juan Moreno certificate expired.

Inspection Date: 3/28/2024

Inspection #: Visit ID: 8363777

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile showing water damage at front service area.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed through kitchen area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler shelves soiled.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed pizza oven soiled with accumulated debris.

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Last Enriched At: 5/14/2025
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