DirtyFLRestaurant Inspection Data

LITTLE CAESARS PIZZA 2267

Based on 4 health inspections, LITTLE CAESARS PIZZA 2267 in MIAMI has earned a 2.7/5 food safety rating. Recent inspections show improving food safety practices.

17223 NW 27 AVE

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/21/2025

Inspection #: Visit ID: 13500173

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed manager Yader Romero in the establishment unable to provide a manager certificate. - From follow-up inspection 2025-10-21: Observed manager Yader Romero in the establishment unable to provide a manager certificate. Admin Complaint
  • 53A-05-6:Intermediate - - From initial inspection : Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed manager Yader Romero in the establishment unable to provide a manager certificate. - From follow-up inspection 2025-10-21: At the time of the callback inspection observed 3 employees and 1 manager Yader engaged in food preparation with no manager certificate. Observed manager Yader Romero in the establishment unable to provide a manager certificate. Admin Complaint
  • 53B-14-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Gabriel and Vivian expired certificate. - From follow-up inspection 2025-10-21: Observed Gabriel and Vivian expired certificate. **Time Extended**

Inspection Date: 8/21/2025

Inspection #: Visit ID: 10885136

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fliptop reach in cooler with gaskets soiled.
  • 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee start work and engage in food preparation without washing hands properly. Educate employee how to properly wash and dry hands before working with food. Corrected On-Site
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed manager Yader Romero in the establishment unable to provide a manager certificate.
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed manager Yader Romero in the establishment unable to provide a manager certificate.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By the office. Operator placed new roll. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Gabriel and Vivian expired certificate.

Inspection Date: 9/20/2024

  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed crack container lid in the cook line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in reach in cooler on the cook line soiled.
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm) by the pizza cut station. Operator remade Sanitizer Bucket (Quaternary 200ppm). Corrected On-Site

Inspection Date: 10/16/2023

Inspection #: Visit ID: 8345404

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of prep table. Manager removed from prep area. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In the front of the store.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler gaskets soiled. Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed water with corn starch and nacho cheese on top of kitchen line with no label.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed non seating restaurant establishment operating with an expired license dated October 1, 2023. Contact DBPR Customer Service 850.487.1395 or www.myfloridalicense.com
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a Gatorade bottle stored inside the handwashing sink in the back of the kitchen. Operator discarded. Corrected On-Site
  • 16-37-1:Intermediate - Observed no quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(731 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 11:00 PM
Tuesday:10:00 AM – 11:00 PM
Wednesday:10:00 AM – 11:00 PM
Thursday:10:00 AM – 11:00 PM
Friday:10:00 AM – 12:00 AM
Saturday:10:00 AM – 12:00 AM
Sunday:10:00 AM – 11:00 PM
✓ Currently Open

Features

✓ Meal Delivery
✓ Meal Takeaway
✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Wheelchair Accessible
Last Enriched At: 5/14/2025

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