LITTLE CAESARS PIZZA #01-231
Food safety records indicate LITTLE CAESARS PIZZA #01-231 in MIAMI has 3 inspections with a 4.0/5 overall rating. Food safety practices have remained consistent.
Last inspection: 4 months ago · 3 reports on file
4100 SW 67 AVE 104, MIAMI 331554776
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
All Inspection Reports
10/31/2025· 4mo ago
Visit ID: 10889710
Met Inspection Standards1 int, 3 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over the pizza oven. Repeat Violation
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed cases of plastic containers, paper towels boxes stored in the floor in the storage area floor.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed reach wall soiled by the three compartment sink.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at the back area hand washing sink.
12/6/2024· 1y 3mo ago
1 int, 2 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled over pizza oven. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Observed boxes of cheese stored on floor inside walk in cooler. Operator picked up boxes and placed on shelf. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed rack of pizza dough stored in front of hand sink next to triple sink. Operator moved rack. Corrected On-Site
9/20/2023· 2y 5mo ago
Visit ID: 8363225
Met Inspection Standards1 int, 2 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents heavily soiled with black substance at preparation and ware washing areas.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching flour inside container.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at ware washing area. Manager replenished paper towels.