LIME FRESH MEXICAN GRILL
1439-B Alton Road
Miami Beach, Florida, 33139
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 3/14/2025
High Priority
1
Intermediate
2
Basic
7
Total
10
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance inside ice machine. **Repeat Violation**
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Plastic cup not handle ins flour container. Employee removed it. **Corrected On-Site**
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. Grease and food debris under cooking equipments.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tong on oven door handle. Employee removed it. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soil. **Repeat Violation**
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Front door self locking door in disrepair.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Black mold like substance on wall above triple sink.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pico de gallo salsa 47°F as per employee less than 1.5/hr. Employee seated the pico-salsa on ice. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Plastic container with Quaternary sanitizer in it.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels in it.
Food safety inspection conducted on 3/14/2025 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).
Inspection on 1/23/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled. **Warning** - From follow-up inspection 2025-01-23: 0n 1/23/2025 at the time of the callback inspection Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled. **Warning** **Time Extended**
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Repeat Violation** **Warning** - From follow-up inspection 2025-01-23: 0n 1/23/2025 at the time of the callback inspection Covered waste receptacle not provided in women's bathroom. **Repeat Violation** **Warning** **Time Extended**
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Reach in cooler in disrepair. All food items seating in ice. Manager waiting technician to arrive. **Corrective Action Taken** **Warning** - From follow-up inspection 2025-01-23: 0n 1/23/2025 at the time of the callback inspection technician was working on it. **Time Extended**
Food safety inspection conducted on 1/23/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 1/21/2025
High Priority
0
Intermediate
1
Basic
5
Total
6
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled. **Warning**
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO tanks no secured. Manager secured them. **Corrected On-Site** **Warning**
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. **Repeat Violation** **Warning**
- 14-11-5:Basic - Equipment in poor repair. Reach in cooler in disrepair. All food items seating in ice. Manager waiting technician to arrive. **Corrective Action Taken** **Warning**
- 36-22-4:Basic - Floor area(s) covered with standing water. Standing water in the lobby by restrooms doors. As per manager A/C was leaking, but was already fixed. Employee started to clean up. **Corrective Action Taken** **Warning**
- 27-18-4:Intermediate - Hot water supply not maintained during peak periods. No hot water in the entire establishment. **Warning**
Food safety inspection conducted on 1/21/2025 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 8/5/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance inside the ice machine, **Repeat Violation**
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. **Repeat Violation**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled on top of the triple sink.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.wet wiping cloth on top of the preparation table. Employee put it inside the sanitizer bucket. **Corrected On-Site** **Repeat Violation**
Food safety inspection conducted on 8/5/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).