LAST CARROT (THE)
3133 GRAND AVE
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 5 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/18/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at vent in lobby soiled with dust build up. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at chest reach in freezer gaskets soiled. Operator cleaned during inspection. Corrected On-Site Repeat Violation
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed for reach in cooler at lobby area.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed at rear bathroom. Operator stored upright to dry properly. Corrected On-Site
Food safety inspection conducted on 3/18/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/18/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed at vent in lobby soiled with dust build up.
- 14-11-5:Basic - Equipment in poor repair. Observed prep area reach in cooler gaskets torn.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets at mini white chest freezer soiled.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed sink blocked by bowl of carrots. Employee removed bowl. Corrected On-Site
Food safety inspection conducted on 9/18/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 4/17/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. Observed in standing reach in cooler in lobby.
- 22-16-4:Basic - Reach-in freezer/Cooler interior/shelves have accumulation of soil residues. Observed for chest reach in freezers and standing reach in coolers in lobby.
Food safety inspection conducted on 4/17/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/27/2023
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bottles containing soap,sanitizer stored above breads,located on dry storage shelves. Corrected On-Site
Food safety inspection conducted on 11/27/2023 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 8/16/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/16/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).