LA GUAGUITA DEL SABOR, INC

3325 Northwest 70th Avenue
Miami, Florida, 33122
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 5 health inspection reports

Location Map

Loading map...

Nearby Locations

3034 NW 7 AVE

Miami, FL

7411 NW 36 ST

Miami, FL

7405 NW 36 ST

Miami, FL

4729 NW 79 AVE

Miami, FL

600 PAYNE DR

Miami Springs, FL

5825 NW 36 ST

Virginia Gardens, FL

3700 CURTISS PKY

Miami Spgs, FL

5223 NW 79 AVE

Miami, FL

5305 NW 79 AVE

Miami, FL

2150 NW 22 AVE

Miami, FL

All Inspection Reports

Inspection on 11/4/2024

High Priority
0
Intermediate
0
Basic
1
Total
1

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed cases id water and soda stored on floor in food truck.
Health Inspector (2024-11-04)
2024-11-04
★★★★½ 5.0/5
Food safety inspection conducted on 11/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 4/30/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-03-4:Basic - Outer openings not protected with self-closing doors. Repeat Violation
Food Inspector #8539291
2024-04-30
★★★★½ 5.0/5
Food safety inspection conducted on 4/30/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 11/8/2023

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. - From follow-up inspection 2023-10-31: Exterior door has a gap at the threshold that opens to the outside. **Time Extended** - From follow-up inspection 2023-11-08: Exterior door has a gap at the threshold that opens to the outside. - From follow-up inspection 2023-10-31: Exterior door has a gap at the threshold that opens to the outside. **Time Extended**
Food Inspector #8540344
2023-11-08
★★★★½ 5.0/5
Food safety inspection conducted on 11/8/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 10/31/2023

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. - From follow-up inspection 2023-10-31: Exterior door has a gap at the threshold that opens to the outside. **Time Extended**
  • 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed food truck without hot water. - From follow-up inspection 2023-10-31: Observed food truck without hot water. **Time Extended**
Food Inspector #8538808
2023-10-31
★★★★☆ 4.0/5
Food safety inspection conducted on 10/31/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 10/30/2023

High Priority
0
Intermediate
4
Basic
5
Total
9
Disposition: Follow-up Inspection Required

Inspection Details:

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 08B-38-4:Basic - Food stored on floor. Observed a case of Gatorade stored on the floor.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed towel under cutting board o top of prep tables, near reach in freezer.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed soiled oven interior located near three compartment sink
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood system.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and provided email agreement.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed with operator and provided email form.
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory at time of inspection. Discussed and provided printed form.
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed food truck without hot water.
Food Inspector #8335092
2023-10-30
★★☆☆☆ 2.0/5
Food safety inspection conducted on 10/30/2023 revealed 9 total violations (0 high priority, 4 intermediate, 5 basic).