DirtyFLRestaurant Inspection Data

LA FORTUNA PIZZERIA

LA FORTUNA PIZZERIA located in MIAMI has undergone 4 health department inspections, achieving a 2.2/5 overall safety rating. Recent inspections indicate some food safety concerns.

10783 Northwest 58th Street
Florida, 33178
Miami-Dade County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 8/15/2025

Inspection #: Visit ID: 10921427

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at rear prep area ceiling tiles not smooth and easily cleaned.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation at kitchen area wearing a bracelet.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket at walk in cooler soiled with debris.
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed COOKED CHICKEN (50F - Cooling) at cook line flip top, as per manager more than four hours.
  • 03D-07-5:High Priority - Time/temperature control for safety food removed from cold holding for necessary preparation rose above 41 degrees Fahrenheit during the preparation process and was not cooled back down to 41 degrees Fahrenheit within 4 hours. Observed COOKED CHICKEN (50F - Cooling) at cook line flip top, as per manager more than four hours.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Lucia, Marian, Juan all have expired CFM training, expired on 1-25-25.

Inspection Date: 10/2/2024

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed through out kitchen. Warning - From follow-up inspection 2024-10-02: Observed through out kitchen. **Time Extended**
  • 51-18-6:Basic - - From initial inspection : Basic - No copy of latest inspection report available. Warning - From follow-up inspection 2024-10-02: No copy of latest inspection report available. **Time Extended**

Inspection Date: 9/23/2024

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed through out kitchen. Warning
  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed walk-in cooler with an ambient temperature of 53F. Warning
  • 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Observed water draining pipe from walk-in cooler cooling unit draining into 3 compartment sink. Warning
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Warning
  • 51-18-6:Basic - No copy of latest inspection report available. Warning
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over ready to eat food at reach-in cooler at preparation table. Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed prepared shredded mozzarella cheese (50F - Cold Holding). As per manager more than 24 hours. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed bagged shredded mozzarella cheese (62F - Cooling). As per manager, received less than 1 hour, boxes moved to cooling units for rapid cooling. Also, observed portioned shredded mozzarella cheese (50F - Cold Holding). As per manager more than 24 hours. Warning

Inspection Date: 7/11/2023

Inspection #: Visit ID: 8341321

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed in kitchen above preparation table. Observed new ceiling tiles in back waiting for management to install. **Corrective Action Taken**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observe containers containing salt and sugar not properly labeled in back of the kitchen.
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed paper towel covering pans of mushrooms and arugula in reach in cooler.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with poster and procedures. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at hand wash sink in kitchen. Manager placed soap at hand wash sink. Corrected On-Site Repeat Violation

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(311 reviews)

Price Level

$$

Opening Hours

Monday:12:00 – 11:00 PM
Tuesday:12:00 – 11:00 PM
Wednesday:12:00 – 11:00 PM
Thursday:12:00 – 11:00 PM
Friday:11:30 AM – 12:00 AM
Saturday:11:30 AM – 12:00 AM
Sunday:12:00 – 11:00 PM
✓ Currently Open

Features

✓ Meal Delivery
✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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