LA CANCHITA
Northwest 99 Avenue
Hialeah, Florida, 33172
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Inspection Details:
- 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas located at front counter and dry storage area. Repeat Violation Warning - From follow-up inspection 2024-12-04: Observed ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas located at front counter and dry storage area. **Time Extended**
Food safety inspection conducted on 12/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 12/4/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at front counter. Repeat Violation
- 35A-03-4:Basic - Dead roaches on premises. Observed one dead roach on floor under front counter. Staff removed roach from from floor. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- 31B-03-4:Intermediate - No soap provided at handwash sink.
Food safety inspection conducted on 12/4/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 12/27/2023
High Priority
0
Intermediate
4
Basic
2
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas located at front counter and dry storage area. Repeat Violation Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees located at restrooms. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator at time of inspection. **Corrective Action Taken** Warning
- 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. None provided at time of inspection. Repeat Violation Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator at time of inspection. **Corrective Action Taken** Warning
- 27-16-4:Intermediate - Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water reach 73F located at restroom used by food employees, no hot water observed. Warning
Food safety inspection conducted on 12/27/2023 revealed 6 total violations (0 high priority, 4 intermediate, 2 basic).