DirtyFLRestaurant Inspection Data

KRIS MINI-MARKET & CAFE

KRIS MINI-MARKET & CAFE has 4 health inspections on file for its MIAMI location, with an overall rating of 3.5/5. Recent inspections indicate some food safety concerns.

Last inspection: 11 months ago · 4 reports on file

19501 NE 10TH AVE #104

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

4/2/2025· 11mo ago

Visit ID: 8868688

Follow-up Inspection Required

4 int, 1 basic

  • 14-73-4:Basic - No container installed for catching grease from hood drip tray.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed manager certification for Rajesh Tirthani expired as of 7/4/24. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located in warewash area. Warning
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked ground beef prepared onsite and held more than 24 hours not date marked. Warning

8/22/2024· 1y 6mo ago

1 high, 1 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gasket torn. Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs being stored over milk in walk in cooler.

4/29/2024· 1y 10mo ago

Visit ID: 8521004

Met Inspection Standards

2 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
  • 38-04-4:Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.

10/6/2023· 2y 5mo ago

Visit ID: 8352171

Met Inspection Standards

1 high, 1 basic

  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located in prep/warewash area. Repeat Violation
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/23.

Additional Information

Contact Information

Google Rating

★★★★½ (4.5/5)
(46 reviews)

Opening Hours

Monday:7:00 AM – 10:00 PM
Tuesday:7:00 AM – 10:00 PM
Wednesday:7:00 AM – 10:00 PM
Thursday:7:00 AM – 10:00 PM
Friday:7:00 AM – 10:00 PM
Saturday:7:00 AM – 10:00 PM
Sunday:7:00 AM – 10:00 PM
✓ Currently Open

Features

✓ Grocery Or Supermarket
✓ Store

Restaurant Features

Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0