KFC

2375 Southwest 8th Street
Miami, Florida, 33135
Little Havana
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

Location Map

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Nearby Locations

KFC0ft

701 NW 119 ST

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2436 SW 8 ST

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1825 SW 8 ST

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1837 SW 8 ST

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2741 W FLAGLER ST

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45 NW 22 AVE

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1947 W FLAGLER ST

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1642 SW 8 ST

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1708 W FLAGLER ST

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2273 NW 7 STREET

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All Inspection Reports

Inspection on 3/13/2025

High Priority
0
Intermediate
0
Basic
1
Total
1

Inspection Details:

  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee drinks located at drive truck area. Operator discarded during inspection.
Health Inspector (2025-03-13)
2025-03-13
★★★★½ 5.0/5
Food safety inspection conducted on 3/13/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/23/2025

High Priority
0
Intermediate
0
Basic
1
Total
1

Inspection Details:

  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed floor through all the establishment in need of grout.
Health Inspector (2025-01-23)
2025-01-23
★★★★½ 5.0/5
Food safety inspection conducted on 1/23/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 8/26/2024

High Priority
0
Intermediate
0
Basic
3
Total
3

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles located at the cook line soiled.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler gasket soiled. Operator wiped down immediately. Corrected On-Site
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind tree compartment sink soiled. Operator wiped down immediately. Corrected On-Site
Health Inspector (2024-08-26)
2024-08-26
★★★★☆ 4.0/5
Food safety inspection conducted on 8/26/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 2/19/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed accumulation of water by the walk in cooler. Employee swept the water immediately. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed inside the dry storage .
  • 33-09-4:Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Observed 2 trash bags around the dumpsters. Employee placed them inside the dumpsters. Corrected On-Site
Food Inspector #8459439
2024-02-19
★★★★☆ 4.0/5
Food safety inspection conducted on 2/19/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 7/31/2023

High Priority
2
Intermediate
1
Basic
8
Total
11
Disposition: Met Inspection Standards

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone right by food preparation area. Operator removed immediately.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap underneath exit door near dry storage area.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water near walk in cooler in back area.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor right by the cook line soiled.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed missing tiles near cook line.
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed two sets of tongs at the fry station hanging on pipes between uses.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler gaskets soiled. Observed soiled hood system with feathers at cook line.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed three bottles of sauces containing mayo mix, barbecue mix, and spicy flavor sauce with no label near food preparation area.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet by the three compartment sink.
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed spray bottle of chlorine sanitizer at 100+ PPM too strong. Operator discarded. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed lobby soda machine ice chute soiled with mold like substance. Repeat Violation
Food Inspector #8373825
2023-07-31
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/31/2023 revealed 11 total violations (2 high priority, 1 intermediate, 8 basic).