DirtyFLRestaurant Inspection Data

KFC

Based on 7 health inspections, KFC in MIAMI has earned a 3.5/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 7 reports on file

19775 South Dixie Highway
Miami, Florida, 33157
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 7 health inspection reports

All Inspection Reports

1/28/2026· 1mo ago

Visit ID: 13491859

Met Inspection Standards

1 int, 4 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed walk in freezer door gasket torn . Repeat Violation
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed inside the walk in cooler. Repeat Violation
  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed tile grout missing throughout the entire kitchen floor. Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer. Repeat Violation
  • 32-11-5:Intermediate - Lack of toilet tissue at each toilet. Observed at the women's bathroom.

10/31/2025· 4mo ago

Visit ID: 13562652

Met Inspection Standards

1 high, 4 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed walk in cooler door gasket torn .Repeat Violation Repeat Violation
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water behind fryer.
  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed tile grout missing throughout the entire kitchen floor. Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Repeat Violation
  • 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching glasses and continuing handling food without washing hands.

8/13/2025· 7mo ago

Visit ID: 10880808

Met Inspection Standards

4 basic

  • 14-11-5:Basic - Equipment in poor repair. Observed walk in freezer door gasket torn.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed accumulation of grease behind the fryer. also observed floor is very slippery at the front counter/ dining area.
  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed floor tile is missing grout in the kitchen area.
  • 14-69-4:Basic - Ice buildup in walk-in freezer.

2/3/2025· 1y 1mo ago

1 high, 4 basic

  • 36-24-5:Basic - Hole in or other damage to wall. Observed wall of walk in cooler in poor repair. Holes on the right side where the wall meets the floor.
  • 14-34-4:Basic - Interior of ice machine/bin with rust that has pitted the surface Repeat Violation
  • 33-11-4:Basic - Missing drain plug at dumpster. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of soda dispenser soiled with mold like substance on the exterior the dispenser tips located at front counter.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed hose splitter missing vacuum breaker at mop sink.

11/20/2024· 1y 3mo ago

2 basic

  • 33-11-4:Basic - Missing drain plug at dumpster.
  • 14-34-4:Basic - Outside of ice machine with rust that has pitted the surface.

2/27/2024· 2y ago

Visit ID: 8544404

Met Inspection Standards

2 basic

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior with grease accumulation, oven located at cook line.
  • 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Reach in freezer at cook line.

11/3/2023· 2y 4mo ago

Visit ID: 8343895

Met Inspection Standards

1 high, 2 int, 4 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. In the walk in cooler observed coleslaw container lid cracked on the side.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler under the preparation table at preparation area interior soiled.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager printed and had all employees signed the form on site.

Additional Information

Contact Information

Google Rating

★★★½☆ (3.8/5)
(936 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 1:00 AM
Tuesday:10:00 AM – 1:00 AM
Wednesday:10:00 AM – 1:00 AM
Thursday:10:00 AM – 1:00 AM
Friday:10:00 AM – 1:00 AM
Saturday:10:00 AM – 1:00 AM
Sunday:10:00 AM – 1:00 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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