JW MARRIOT MARQUIS HOTEL DB BISTRO 2 LEVEL 2

255 Southeast 4th Street

Miami, Florida, 33131

Miami-Dade County County

★★★☆☆ (3.4/5)

Based on 4 health inspection reports

All Inspection Reports

24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrected On-Site

36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Mold like substance kitchen ceiling around cold holding line.
36-22-4:Basic - Floor area(s) covered with standing water. Kitchen floor from most reach in cooler.
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Provide were needed.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. (Can opener)
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Inspection #: Visit ID: 8502745

24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed most RIC cooler gaskets soiled.
21-10-4:Basic - Soiled dry wiping cloth in use.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site
21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Corrected On-Site
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Corrected On-Site
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed Desert car, blocking hand washing sink. Corrected On-Site

Inspection #: Visit ID: 8376004

24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Corrected On-Site
14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Most kitchen coolers.

★★★★☆ (4.4/5)

(2,487 reviews)

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Last Enriched At: 5/14/2025

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