JIMMY JOHNS

Southwest Broadway Street
Ocala, Florida, 34475
Parkside Garden Apartments
Marion County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 5 health inspection reports

Location Map

Loading map...

Nearby Locations

2921 N BISCAYNE BLVD

Miami, FL

10678 NW 19 ST

Doral, FL

5701 SUNSET DR STE 182

South Miami, FL

1050 NW 14 ST

Miami, FL

1135 S FEDERAL HWY

Fort Lauderdale, FL

729 NW 6 ST

Fort Lauderdale, FL

514 N FRANKLIN STREET SUITE #103

Tampa, FL

1600 E 8 AVE STE #D103

Tampa, FL

5478 POST OAK BLVD

Wesley Chapel, FL

1105 3 ST SW

Winter Haven, FL

All Inspection Reports

Inspection on 1/3/2025

High Priority
0
Intermediate
0
Basic
0
Total
1

Inspection Details:

  • N/A:No Violations Were Observed
Health Inspector (2025-01-03)
2025-01-03
★★★★★ 5.0/5
Food safety inspection conducted on 1/3/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 10/17/2024

High Priority
0
Intermediate
1
Basic
0
Total
1

Inspection Details:

  • 53B-02-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 6 employees hired over 60 days with no employee training. Warning - From follow-up inspection 2024-10-17: Observed 6 employees hired over 60 days with no employee training. Warning employees William Hatchings Galbreath Wesley Hatchinds, Michael Agueno Jerlisa Williamson,Antorria Fance, Mr Hatchings, Jr. Admin Complaint
Health Inspector (2024-10-17)
2024-10-17
★★★★½ 5.0/5
Food safety inspection conducted on 10/17/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 10/17/2024

High Priority
0
Intermediate
1
Basic
2
Total
3

Inspection Details:

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Food preparation area. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler door gasket soiled. Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees name hired over 60 day. William Hatchings, Galbreath Hatchings, Wesley Hatchings, Michael Agurto,Antorria Fance, Warning
Health Inspector (2024-10-17)
2024-10-17
★★★★☆ 4.0/5
Food safety inspection conducted on 10/17/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 7/31/2024

High Priority
0
Intermediate
3
Basic
1
Total
4

Inspection Details:

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 6 employees hired over 60 days with no employee training. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Health Inspector (2024-07-31)
2024-07-31
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/31/2024 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).

Inspection on 8/17/2023

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food Inspector #8354126
2023-08-17
★★★½☆ 4.0/5
Food safety inspection conducted on 8/17/2023 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).