HONG KONG CITY

7373 NW 36 ST

Overall Food Safety Rating

★½☆☆☆ (1.5/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 1/15/2025

High Priority
1
Intermediate
1
Basic
5
Total
7

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on ceiling tiles by dry storage.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed inside dry storage and on hall. **Repeat Violation**
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed broken floor tiles in front of prep table in back kitchen.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside reach in freezer in front of three compartment sink.
  • 29-20-5:Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed very slow draining water in handwash sink in kitchen.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed by dry storage. **Repeat Violation**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with chlorine unlabeled in kitchen. Operator labeled bottle. **Corrected On-Site**
Health Inspector (2025-01-15)
2025-01-15
★★☆☆☆ 2.0/5
Food safety inspection conducted on 1/15/2025 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).

Inspection on 7/22/2024

High Priority
2
Intermediate
0
Basic
5
Total
7

Inspection Details:

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed under cook line and under containers inside dry storage and hallway. **Repeat Violation**
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed a towel under cutting board on prep table inside kitchen. Operator removed towel. **Corrected On-Site**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters. Also, observed soiled big stove in cook line. **Repeat Violation**
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed spoons faces up inside kitchen. Operator stored spoons faces down. **Corrected On-Site**
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel on reach in freezer inside kitchen. Operator stored towel inside bucket with sanitizer. **Corrected On-Site**
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed 2 cans of BABY CORN 150UP inside dry storage. Operator discarded both cans. **Corrected On-Site**
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed by dry storage.
Health Inspector (2024-07-22)
2024-07-22
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/22/2024 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).