GREAT ROME

With 7 documented inspections, GREAT ROME in MIAMI has achieved a 4.1/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 10 months ago · 7 reports on file

13920 SW 139 ST

★★★★☆ (4.1/5)

Based on 7 health inspection reports

All Inspection Reports

Visit ID: 10738185

Met Inspection Standards

1 int

16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed none available for quaternary sanitizer. Warning - From follow-up inspection 2024-12-10: At time of callback inspection observed kit not available. **Time Extended**

4 int

16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed none available for quaternary sanitizer. Warning
27-06-4:Intermediate - No hot running water at three-compartment sink. Warning
31B-03-4:Intermediate - No soap provided at handwash sink. Warning
27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Warning

Visit ID: 8526072

Met Inspection Standards

1 int, 2 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. As per operator not yet received. Repeat Violation
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

Visit ID: 8584630

Met Inspection Standards

1 basic

50-03-4:Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. As per operator not yet received. Warning - From follow-up inspection 2024-01-04: As per operator not yet received. **Time Extended** - From follow-up inspection 2024-02-12: As per operator not yet received. **Time Extended**

Visit ID: 8526037

Follow-up Inspection Required

1 int, 1 basic

50-03-4:Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. As per operator not yet received. Warning - From follow-up inspection 2024-01-04: As per operator not yet received. **Time Extended**
53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Observed for Ricardo S as per operator working at the establishment for more than 2 months. Warning - From follow-up inspection 2024-01-04: Observed Ricardo S completed food handler certification instead of food manager certification ( misunderstanding ). **Time Extended**

Visit ID: 8334653

Follow-up Inspection Required

3 int, 1 basic

50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. As per operator not yet received. Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with copy of procedures Corrected On-Site Warning
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed for Ricardo S as per operator working at the establishment for more than 2 months. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning