GOURMET KOSHER LLC

330 NE 59 ST

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 1/7/2025

  • 27-10-4:Basic - No hot running water at mop sink. Observed no running hot water for 2 minutes at 76°F located near boiler.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed mop sink leaking water from pipe near boiler.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside mop bucket near boiler.
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed boiler certificate Expired 3-2024.

Inspection Date: 5/7/2024

Inspection #: Visit ID: 8598303

  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Operator will manually set up until dispenser is repaired.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Multiple hose bibs throughout facility with out vacuum breakers
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Expired 3-2024

Inspection Date: 1/24/2024

Inspection #: Visit ID: 8341686

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in cornstarch container at kitchen area.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade at kitchen area.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at HWS in kitchen area. Employee restocked during inspection. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink.Observed at HWS in cold preparation station area. Employee restocked during inspection.