GIARDINO GOURMET SALADS
East Flagler Street
Miami, Florida, 33131
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed cup with no handle stored inside container of dried cranberries. Operator removed cup. **Corrected On-Site**
- 33-16-4:Basic - Open dumpster lid.
Food safety inspection conducted on 12/4/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/23/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, throughout the kitchen area.
- 14-11-5:Basic - Equipment in poor repair. Observed 2 doors standing ric gaskets torn.
- 14-69-4:Basic - Ice buildup in reach-in freezer, located at preparation area.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed cooked frozen chicken thawed in standing water. Discussed and coached employee in proper methods. Employee removed items and placed them inside the reach in cooler. **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed roasted garlic soup (112F - Hot Holding). As per employee food was prepared 1 hour before the inspection. During the routine inspection employee reheated it. Roasted garlic soup (179F - Reheating). **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled, located at preparation table.
Food safety inspection conducted on 8/23/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).