GAUCHO RANCH
8303 NE 2 AVE, MIAMI 33138
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 8/11/2023
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plastic containers on upper drying rack not inverted at ware washing area.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed chef preparing food no hair restraint use.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. I raw ground beef patties stored above raw steak whole muscle, inside reach in cooler. Chef stored raw ground beef in shelf under intact whole muscle steak. Corrected On-Site
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed no measuring devise Ava for temperature dish machine.
Food safety inspection conducted on 8/11/2023 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).