FRUTA FRESCA MIAMI
5301 NW 7 ST
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 12/3/2024
High Priority
0
Intermediate
0
Basic
0
Total
0
Inspection Details:
Food safety inspection conducted on 12/3/2024 revealed 0 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/2/2024
High Priority
2
Intermediate
6
Basic
4
Total
12
Inspection Details:
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Observed faucet removed from hand sink in food truck. **Warning**
- 08B-37-4:Basic - Food stored in a prohibited area. Observed food stored outside of mobile unit in reach in freezer and cabinet; ice cream and cookies and canned milk. Inspector explained to operator food isn't permitted to be stored outside, operator said they will move food inside unit. **Corrective Action Taken** **Warning**
- 08B-38-4:Basic - Food stored on floor. Observed cases of water stored on floor under truck. Operator placed on shelf. **Corrected On-Site** **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Inspector emailed form to operator. **Warning**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 10-01-24 **Warning**
- 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed eggs stored under counter with ambient temperature of 67F. As per operator, eggs were used for waffle batter prepared 2 hours prior to inspection. Operator placed eggs in reach in cooler. **Warning**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector emailed operator form. **Corrective Action Taken** **Warning**
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed no faucet at handwashing sink at time of inspection. **Warning**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no kit at time of inspection. **Warning**
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Observed hand sink faucet removed from designated area. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector emailed form to operator. **Corrective Action Taken** **Warning**
Food safety inspection conducted on 12/2/2024 revealed 12 total violations (2 high priority, 6 intermediate, 4 basic).