FRITANGA NICARAGUENSE
3007 NW 7 ST
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/24/2025
High Priority
1
Intermediate
2
Basic
2
Total
6
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Front counter.
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. In front of the three compartment sink.
- 41-07-4:High Priority - Container of medicine improperly stored. **Corrected On-Site**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. **Corrective Action Taken**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 45-04-4:Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Observed the establishment has a double portable grease fryer.
Food safety inspection conducted on 3/24/2025 revealed 6 total violations (1 high priority, 2 intermediate, 2 basic).
Inspection on 10/21/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gasket located next to cook line torn.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket located at the prep station soiled.
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves with rust accumulation near cook line.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no hand soap at front counter sink. Operator restocked. **Corrected On-Site**
Food safety inspection conducted on 10/21/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).