FRITANGA MASAYA II

FRITANGA MASAYA II in MIAMI has 8 health inspections on record with an overall food safety rating of 3.1/5. Recent inspections indicate some food safety concerns.

7012 SW 87 AVE

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 8 health inspection reports

All Inspection Reports

Inspection Date: 9/24/2025

Inspection #: Visit ID: 10892529

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap at bottom of back exterior door.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken taquito (100F - Hot Holding) at steam table, as per operator for less than 2 hours. Operator opting to use Time as Public Health Control moving forward.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken in sauce stored inside walk in cooler without date mark, as per operator was made previous day.

Inspection Date: 2/11/2025

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles with water stains throughout kitchen
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed several broken tiles throughout the kitchen areas.
  • 14-69-4:Basic - Ice buildup in reach-in freezer, located at cooking line.

Inspection Date: 11/8/2024

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled throughout kitchen. Repeat Violation Warning - From follow-up inspection 2024-09-10: Observed ceiling tiles with water stains throughout kitchen **Time Extended** - From follow-up inspection 2024-11-08: Observed ceiling tiles with water stains throughout kitchen **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease buildup on exterior of stove in kitchen. Warning - From follow-up inspection 2024-09-10: Observed heavy grease buildup on exterior of stove in kitchen. **Time Extended** - From follow-up inspection 2024-11-08: Observed heavy grease buildup on exterior of stove in kitchen. **Time Extended**
  • 36-37-5:Basic - - From initial inspection : Basic - Observed ceiling not smooth, nonabsorbent and easily cleanable throughout kitchen area. Repeat Violation Warning - From follow-up inspection 2024-09-10: Observed ceiling not smooth, nonabsorbent and easily cleanable throughout kitchen area. **Time Extended** - From follow-up inspection 2024-11-08: Observed ceiling not smooth, nonabsorbent and easily cleanable throughout kitchen area. **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Observed walk-in cooler interior/shelves have accumulation of soil residues. Warning - From follow-up inspection 2024-09-10: Observed walk-in cooler interior/shelves have accumulation of soil residues **Time Extended** - From follow-up inspection 2024-11-08: Observed walk-in cooler interior/shelves have accumulation of soil residues **Time Extended**

Inspection Date: 9/10/2024

  • 23-24-4:Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Observed microwave handle soiled in kitchen area. Warning - From follow-up inspection 2024-09-10: Observed microwave handle soiled in kitchen area. **Time Extended**
  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled throughout kitchen. Repeat Violation Warning - From follow-up inspection 2024-09-10: Observed ceiling tiles with water stains throughout kitchen **Time Extended**
  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed wall in disrepair next to triple sink. Warning - From follow-up inspection 2024-09-10: Observed wall in disrepair next to triple sink. **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease buildup on exterior of stove in kitchen. Warning - From follow-up inspection 2024-09-10: Observed heavy grease buildup on exterior of stove in kitchen. **Time Extended**
  • 36-37-5:Basic - - From initial inspection : Basic - Observed ceiling not smooth, nonabsorbent and easily cleanable throughout kitchen area. Repeat Violation Warning - From follow-up inspection 2024-09-10: Observed ceiling not smooth, nonabsorbent and easily cleanable throughout kitchen area. **Time Extended**
  • 22-16-4:Basic - - From initial inspection : Basic - Observed walk-in cooler interior/shelves have accumulation of soil residues. Warning - From follow-up inspection 2024-09-10: Observed walk-in cooler interior/shelves have accumulation of soil residues **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled throughout kitchen area. Warning - From follow-up inspection 2024-09-10: Observed walls soiled throughout kitchen area. **Time Extended**
  • 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 5 roach droppings on floor next to stove in kitchen area. Admin Complaint - From follow-up inspection 2024-09-10: Observed 2 roach droppings on floor next to stove in kitchen area. Admin Complaint
  • 53A-03-7:Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed food manager certificate expired for Arena Castro expired 3/1/2024 Warning - From follow-up inspection 2024-09-10: Observed food manager certificate expired for Arena Castro expired 3/1/2024 **Time Extended**

Inspection Date: 9/9/2024

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed microwave handle soiled in kitchen area. Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled throughout kitchen. Repeat Violation Warning
  • 36-24-5:Basic - Hole in or other damage to wall. Observed wall in disrepair next to triple sink. Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on all three white chest freezers. Repeat Violation Warning
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle stored inside container of salt touching salt. Operator removed scoop. Corrected On-Site Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease buildup on exterior of stove in kitchen. Warning
  • 36-37-5:Basic - Observed ceiling not smooth, nonabsorbent and easily cleanable throughout kitchen area. Repeat Violation Warning
  • 22-16-4:Basic - Observed walk-in cooler interior/shelves have accumulation of soil residues. Warning
  • 08B-12-5:Basic - Stored food not covered. Observed beef sauce (40F - Cold Holding) made in house stored not covered inside walk in cooler. Operator covered product. Corrected On-Site Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled throughout kitchen area. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside bucket in dish area. Warning
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth not stored inside sanitizer bucket at front counter and in kitchen. Warning
  • 41-07-4:High Priority - Container of medicine improperly stored. Observed bottle of Tylenol stored on top of prep table. Warning
  • 22-12-5:High Priority - Metal stem-type thermometer soiled. Observed thermometer soiled. Operator cleaned thermometer. Corrected On-Site Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 3 live roaches crawling on wall next to triple sink. Admin Complaint
  • 35A-23-4:High Priority - Roach excrement and/or droppings present. Observed 5 roach droppings on floor next to stove in kitchen area. Admin Complaint
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed food manager certificate expired for Arena Castro expired 3/1/2024 Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed beef sauce (40F - Cold Holding) stored inside walk in cooler without any date mark. As per operator was made 2 days before inspection. Operator labeled product. Corrected On-Site Warning

Inspection Date: 2/12/2024

Inspection #: Visit ID: 8478891

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed stained ceiling tiles, located at kitchen area. Repeat Violation
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed broken tiles throughout kitchen. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed plastic container stored on the floor, near kitchen stove. Operator removed it, and placed it correctly. Corrected On-Site Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer, located at preparation area.

Inspection Date: 10/23/2023

Inspection #: Visit ID: 8327206

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles in kitchen and warewashing areas not smooth, nonabsorbent, and easily cleanable. - From follow-up inspection 2023-10-23: Ceiling tiles in kitchen and warewashing areas not smooth, nonabsorbent, and easily cleanable. **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Multiple floor tiles in kitchen area chipped/cracked/ in disrepair Repeat Violation - From follow-up inspection 2023-10-23: Multiple floor tiles in kitchen area chipped/cracked/ in disrepair **Time Extended**
  • 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Tub with sealed raw beef stored on floor in walk-in-cooler. - From follow-up inspection 2023-10-23: Tub with sealed raw beef stored on floor in walk-in-cooler. **Time Extended**

Inspection Date: 8/21/2023

Inspection #: Visit ID: 8342796

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed several pots stored at back kitchen. Operator removed them and stored them proper way. Corrected On-Site
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed several thanks you bags with raw meat inside( beef,pork and chicken
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed rice and beans. As per operator was cooked 2 days ago. Operator labeled with the date. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★☆☆ (3.2/5)
(45 reviews)

Opening Hours

Monday:7:00 AM – 3:00 PM
Tuesday:7:00 AM – 3:00 PM
Wednesday:7:00 AM – 3:00 PM
Thursday:7:00 AM – 3:00 PM
Friday:7:00 AM – 3:00 PM
Saturday:7:00 AM – 4:00 PM
Sunday:Closed
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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