DirtyFLRestaurant Inspection Data

FRITANGA EL RODEO CENTROAMERICANO RESTAURANT

Food safety records indicate FRITANGA EL RODEO CENTROAMERICANO RESTAURANT in MIAMI has 4 inspections with a 3.0/5 overall rating. Recent inspections show improving food safety practices.

9513 NW 27 AVE

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 11/19/2025

Inspection #: Visit ID: 10880430

  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor broken at front dining area. Next to pool tables.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer behind front counter. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of the oven soiled with grease and food residue. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed clean metal container with old labels a 3 compartment sink. Employee removed during inspection. Corrected On-Site
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee personal drinks inside reach in freezer behind front counter. Manager discarded during inspection. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris preparation area.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic container with marinated shrimp not labeled inside reach in cooler. Employee labeled during inspection. Corrected On-Site
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towels dispenser not working properly next to 3 compartment sink. Manager removed from wall and discarded. Corrected On-Site

Inspection Date: 6/5/2025

Inspection #: Visit ID: 10786429

  • 08B-38-4:Basic - Food stored on floor. Observed box of unwashed potatoes and carrots being stored on the floor inside walk in cooler. Manager removed and stored properly. Corrected On-Site Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris inside storage room. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board soiled with food debris at front counter. Manager cleaned properly during inspection. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager provided during inspection. Corrected On-Site
  • 02D-02-4:Intermediate - Packaged food not labeled as specified by law. Observed plastic container with flour not labeled next preparation table at kitchen area. Manager labeled during inspection.Corrected On-Site Corrected On-Site Repeat Violation
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispenser not working. Next to 3 compartment sink.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed beef tacos not dated inside walk in cooler. According to manager less than 48 hours. Manager dated product during inspection. Corrected On-Site

Inspection Date: 3/12/2025

  • N/A:No Violations Were Observed

Inspection Date: 2/24/2025

  • 08B-38-4:Basic - Food stored on floor. Observed plastic container with cooking oil being stored on the floor in dry storage area. Manager removed and stored properly. Corrected On-Site Warning
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted at front counter. Employee inverted properly during inspection. Corrected On-Site Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic container with sugar and flour not labeled next to preparation table , employee labeled product properly. Corrected On-Site Warning
  • 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Chlorine 200+ppm); 2nd Sanitizer Bucket (Chlorine 50ppm). Corrected On-Site Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed green cutting board soiled with food debris next to oven. Employee cleaned properly during inspection. Corrected On-Site Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed Martha Najera lacking manager certification. Warning

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Last Enriched At: 5/14/2025
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