DirtyFLRestaurant Inspection Data

FOOD AND SOUL

Health inspection records show FOOD AND SOUL in MIAMI has 4 inspections with a food safety rating of 4.0/5. Food safety practices have remained consistent.

Last inspection: 3 weeks ago · 4 reports on file

1441 East Fletcher Avenue
Tampa, Florida, 33612
Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

2/19/2026· 3w ago

Visit ID: 13519760

Met Inspection Standards

2 basic

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw salmon stored in reach in cooler at cooking line. Discussed and coached operator. Operator removed fish from package. **Corrective Action Taken**
  • 08B-38-4:Basic - Food stored on floor. Observed 2 plastic containers with cooking oil stored on the floor in dry storage.

9/12/2025· 6mo ago

Visit ID: 10917933

Met Inspection Standards

1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

2/17/2025· 1y ago

1 high, 2 int, 3 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean pots and bowls stored not inverted under prep table in back area.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop handle in contact with ice at front counter.
  • 22-16-4:Basic - Reach-in cooler/freezer interior/shelves have accumulation of soil residues. Observed bottom of reach in freezer soiled.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (60F - Cold Holding) in dry storage area. As per operator for less than one hour. Operator moved butter to reach in cooler.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed spoons stored in Sid hand wash sink near front counter.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken soup inside reach in cooler without date mark. As per operator was made two days prior to inspection.

10/30/2024· 1y 4mo ago

2 basic

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in chest freezer in dry storage area
  • 25-32-4:Basic - Reuse of single-service or single-use articles. Observed seasoning container used to hold croutons.

Additional Information

Contact Information

Google Rating

★★★★½ (4.5/5)
(1,647 reviews)

Price Level

$$

Opening Hours

Monday:11:00 AM – 9:00 PM
Tuesday:11:00 AM – 9:00 PM
Wednesday:11:00 AM – 9:00 PM
Thursday:11:00 AM – 9:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:11:00 AM – 10:00 PM
Sunday:11:00 AM – 8:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Serves Beer
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0