DirtyFLRestaurant Inspection Data

FLEMINGS PRIME STEAKHOUSE AND WINE BAR

Based on 6 health inspections, FLEMINGS PRIME STEAKHOUSE AND WINE BAR in MIAMI has earned a 4.3/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 6 reports on file

600 Brickell Avenue
Miami, Florida, 33131
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

12/1/2025· 3mo ago

Visit ID: 13474646

Met Inspection Standards

2 int, 2 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • 08B-38-4:Basic - Food stored on floor. Observed bag ofonions on kitchen floor next to dish facility area.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris through kitchen can opener.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed kitchen container on top of employee handwashing sink dish room area. Corrected On-Site

7/28/2025· 7mo ago

Visit ID: 10885364

Met Inspection Standards

1 int, 1 basic

  • 24-05-4:Basic - Pots not Stored in a protective manner, kitchen area.
  • 22-02-4:Intermediate - Food-contact surface soiled kitchen can opener food debris.

2/11/2025· 1y ago

2 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Line cook watches. Corrected On-Site
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Line cook. Corrected On-Site

9/20/2024· 1y 5mo ago

1 int, 4 basic

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Kitchen food service workers.
  • 21-10-4:Basic - Soiled dry wiping cloth in use.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site

1/31/2024· 2y 1mo ago

Visit ID: 8471770

Met Inspection Standards

1 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site

8/14/2023· 2y 7mo ago

Visit ID: 8359857

Met Inspection Standards

2 basic

  • 08B-38-4:Basic - Food stored on floor. Observed bags of raw vegetables on kitchen floor.
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed buckets stored under Employee in the sink in kitchen area. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★½ (4.7/5)
(1,502 reviews)

Price Level

$$$$

Opening Hours

Monday:11:00 AM – 10:00 PM
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:4:00 – 10:00 PM
Sunday:4:00 – 9:00 PM
✓ Currently Open

Features

✓ Bar
✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0