FIREHOUSE SUBS

9251 W FLAGER ST #103

Overall Food Safety Rating

★½☆☆☆ (1.7/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 7/16/2025

Inspection #: Visit ID: 10904047

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed 2 leddles in standing water 76F next to steam table. Observed discarded the water and washed utensils. Corrected On-Site
  • 14-05-4:Basic - Towels used to line food-contact shelves at front counter. Repeat Violation
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pepper jack (56F - Cold Holding) inside reach in cooler at front counter. As per operator for less than 4 hrs. Operator placed in another cooler for rapid cooling. **Corrective Action Taken**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed sanitizer container stored inside hand sink next to triple sink. Operator removed. Corrected On-Site

Inspection Date: 7/25/2024

  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 14-05-4:Basic - Towels used to line food-contact shelves. Observed inside reach in cooler at front counter.Repeat Violation Repeat Violation
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bleach in a spray bottle on preparation table at prep area. Employee removed the bleach. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation

Inspection Date: 10/16/2023

Inspection #: Visit ID: 8353446

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed no current license displayed. Operator showed current license. Corrected On-Site Repeat Violation
  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Observed employee food on preparation table. Operator removed the food. Corrected On-Site
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap Repeat Violation
  • 33-11-4:Basic - Missing drain plug at dumpster.
  • 33-16-4:Basic - Open dumpster lid. Repeat Violation
  • 14-05-4:Basic - Towels used to line food-contact shelves at reach in cooler at front counter.
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm). Operator changed sanitizer and last reading Triple Sink (Quaternary 200ppm). Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink splitter added to mop sink faucet.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written procedures available. Repeat Violation