DirtyFLRestaurant Inspection Data

FARAON ARABIAN AND INTERNATIONAL FOODS

7369 NW 36 ST

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 2/26/2025

  • 08B-38-4:Basic - Food stored on floor. Observed noodles plastic bucket stored on dry storage floor. Operator removed bucket from floor. Corrected On-Site
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light missing shields inside kitchen.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed honey bottle unlabeled in kitchen. Operator labeled bottle. Corrected On-Site Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at hand washing station in kitchen. Operator provided paper towel. Corrected On-Site

Inspection Date: 9/23/2024

  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle touching tabule in reach in cooler. Operator stored scoop correctly. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed salt and oil containers inside kitchen. Operator labeled containers. Corrected On-Site
  • 22-12-5:High Priority - Metal stem-type thermometer soiled. Operator cleaned thermometer. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed coconut milk desserts not date marked inside reach in cooler in kitchen. As per Operator desserts were made last Saturday September 22nd, 2024. Operator date marked desserts. Corrected On-Site

Inspection Date: 4/18/2024

Inspection #: Visit ID: 8605819

  • N/A:No Violations Were Observed

Inspection Date: 2/5/2024

Inspection #: Visit ID: 8554655

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cleaned pan stored close to paper towel dispenser. Moved by manager. Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. Wrapped Single Service to go containers on floor at frontline. Moved by manager Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Some cooked meats, made few days ago, in Reach in cooler not date marked.
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Establishment offers "AJO" side dipping sauce which is made from raw eggs. Not identified on Establishment menu. Person In Charge had some of the menus immediately modified to include the raw item. **Corrective Action Taken** Warning

Inspection Date: 11/16/2023

Inspection #: Visit ID: 8371972

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching salt inside container on shelf in kitchen. Operator stored scoop correctly. Corrected On-Site Repeat Violation
  • 33-11-4:Basic - Missing drain plug at dumpster.
  • 33-16-4:Basic - Open dumpster lid.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed food trays not inverted on shelf inside kitchen. Operator inverted food trays. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting boards throughout kitchen. Also, observed soiled can opener blade.

Additional Information

Contact Information

Google Rating

★★★★½ (4.8/5)
(945 reviews)

Price Level

$$

Opening Hours

Monday:11:00 AM – 10:00 PM
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:12:00 – 10:00 PM
Sunday:12:00 – 8:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Serves Beer
Serves Wine
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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Enriched Reports: 0 of 0