DirtyFLRestaurant Inspection Data

EXTRA TIME FIFA

EXTRA TIME FIFA maintains a 3.3/5 food safety rating based on 6 health department inspections in MIAMI. Recent inspections show improving food safety practices.

Last inspection: 3 weeks ago · 6 reports on file

4200 NW 21 ST CONC D 24

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 6 health inspection reports

All Inspection Reports

2/18/2026· 3w ago

Visit ID: 13478349

Met Inspection Standards

1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation

7/30/2025· 7mo ago

Visit ID: 10941796

Met Inspection Standards

2 high, 2 int, 4 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of the prep sink.
  • 08B-12-5:Basic - Stored food not covered. Observed arepas shells not covered inside of the reach in freezer.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed a bag of chicken breast thawed out at room temperature temperature.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Sliced ham (48 F - Cold Holding) according to manager stored in reach in cooler for than 6 hours.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Sliced ham (48 F - Cold Holding) according to manager stored in reach in cooler for than 6 hours.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit onsite. Repeat Violation
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

1/6/2025· 1y 2mo ago

1 high, 1 int, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee putting gloves without washing hands. Coached employee on washing procedures. **Corrective Action Taken**
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no DDBSA test kit onsite. Manager provided kit Corrected On-Site

7/19/2024· 1y 7mo ago

3 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ice machine soiled
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled behind ice machine.

2/19/2024· 2y ago

Visit ID: 8459394

Met Inspection Standards

1 high, 2 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of oven soiled.
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed round eggs inside of a thank you bag.

7/31/2023· 2y 7mo ago

Visit ID: 8367956

Met Inspection Standards

2 int, 1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit onsite. Manager provided test kit Corrected On-Site
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towels no dispensing at the kitchen hand washing sink.

Additional Information

Contact Information

Google Rating

★★½☆☆ (2.5/5)
(13 reviews)

Features

✓ Bar

Restaurant Features

Serves Beer
Serves Wine
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0