DirtyFLRestaurant Inspection Data

ETHERIDGE RENTAL

ETHERIDGE RENTAL in MIAMI has 5 health inspections on record with an overall food safety rating of 2.7/5. Recent inspections show improving food safety practices.

6781 NW 27 AVE STE C

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 10/15/2025

Inspection #: Visit ID: 13544623

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed cooking utensils not inverted at preparation table. Employee inverted during inspection. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven interior soiled with food debris at cook line.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with grease next to frying station.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10-01-25.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed metal container inside handwashing sink. Manager removed and stored properly. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink next to oven. Manager provided during inspection. Corrected On-Site

Inspection Date: 9/24/2025

Inspection #: Visit ID: 10938220

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air vents soiled with dark substance across from oven.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal bottle water on top preparation table across cookline. Manager discarded during inspection. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping towel on top steam table. Manager removed and stored inside sanitation bucket. Corrected On-Site Repeat Violation
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed raw pork being store inside thank you bags at walk in cooler.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board soiled with food debris. Employee washed clean during inspection. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed to go containers inside handwashing sink next to walk in cooler.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at employee bathroom, manager provided during inspection. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at employee bathroom, manager provided during inspection. Corrected On-Site
  • 02D-02-4:Intermediate - Packaged food not labeled as specified by law. Observed plastic container with rice not labeled next to reach in freezer, Manager labeled during inspection. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled next to 3 compartment sink. Manager labeled during inspection. Corrected On-Site

Inspection Date: 1/16/2025

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee handling food without a hair restraint. Manager provided hair net during inspection. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled with food debris inside walk in cooler.
  • 08B-38-4:Basic - Food stored on floor. Observed box of sweet potatoes being stored on the floor next to reach in cooler in front of employee bathroom. Manager removed during inspection. Corrected On-Site
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee open Gatorade bottle inside walk in cooler. Manager discarded during inspection. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris across from employee bathroom.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic container with brown sugar not labeled across from oven, manager labeled during inspection. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink Observed no paper towels a handwashing sink next to 3 compartment sink. Manager provided during inspection. Corrected On-Site

Inspection Date: 7/26/2024

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel not stored in sanitizing solution. Manager stored wet towel inside sanitizing solution during inspection. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed 2 plastic containers with sugar and flour not labeled next to cook line, manager labeled product properly. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink next to 3 compartment sink, manager provided paper towels during inspection. Corrected On-Site Repeat Violation

Inspection Date: 4/11/2024

Inspection #: Visit ID: 8383087

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on top preparation table at cook line.
  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from open cup at preparation area.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed car keys and cellular phone on top of prep table at kitchen. Employee removed personal items from prep area. Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee preparing food no hair restraint.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet cleaning cloths on top of tables at kitchen.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed next to 3 compartment sink , also at employee's bathroom.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at kitchen and employee bathroom.

Additional Information

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Last Enriched At: 5/14/2025

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