DirtyFLRestaurant Inspection Data

EMPLOYEE CAFETERIA

Food safety records indicate EMPLOYEE CAFETERIA in MIAMI has 6 inspections with a 3.8/5 overall rating. Food safety practices have remained consistent.

Last inspection: 3 weeks ago · 6 reports on file

9090 S DADELAND BLVD

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 6 health inspection reports

All Inspection Reports

2/19/2026· 3w ago

Visit ID: 13535564

Met Inspection Standards

1 int, 4 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Observed exterior soiled at time of inspection.
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage to several tiles near triple sink. Repeat Violation
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed in employee cafeteria where soda syrup dispensers are.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed in multiple coolers in kitchen.
  • 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry dish racks.

9/30/2025· 5mo ago

Visit ID: 10902904

Met Inspection Standards

2 int, 2 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on tiles; employee cafeteria.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed in employee cafeteria.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled shelf where dry dishes are held.
  • 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry food racks and dry dishes racks.

6/27/2025· 8mo ago

Visit ID: 10787508

Met Inspection Standards
  • N/A:No Violations Were Observed

2/25/2025· 1y ago

2 int, 2 basic

  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided poster to operator via email.
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm). Operator added sanitizer. Final solution Sanitizer Bucket (Quaternary 300ppm). Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed sanitizer bucket stored in handwashing sink. Operator removed the bucket. Corrected On-Site
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training for Blanca R. and Edilio C. Expired on 08/2024.

10/7/2024· 1y 5mo ago

1 high, 2 int, 1 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable at kitchen area.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sweet plantains (129 F - Hot Holding) at warmer precipitation area. As per operator for less than 30 minutes. Operator moved the product to the bottom part of the warmer to reheat the product. **Corrective Action Taken**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with peroxide not labeled at preparation table cafeteria. Operator labeled the spray bottle. Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water at 76°F after three minutes running water at hand wash sink women bathroom. As per operator the hot water is shut off.

10/4/2023· 2y 5mo ago

Visit ID: 8363226

Met Inspection Standards

1 basic

  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking at hand wash sink.

Additional Information

Contact Information

Google Rating

★★★★½ (4.9/5)
(918 reviews)

Price Level

$$

Opening Hours

Monday:9:00 AM – 9:00 PM
Tuesday:9:00 AM – 9:00 PM
Wednesday:9:00 AM – 9:00 PM
Thursday:9:00 AM – 9:00 PM
Friday:9:00 AM – 9:00 PM
Saturday:9:00 AM – 9:00 PM
Sunday:10:00 AM – 7:00 PM
✓ Currently Open

Features

✓ Cafe
✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0