EINSTEIN BROS. BAGELS # 6298

155 Northwest 6th Street

Miami, Florida, 33128

Overtown

Miami-Dade County County

★★★☆☆ (3.1/5)

Based on 4 health inspection reports

All Inspection Reports

11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2025-01-03: **Time Extended**

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
08B-38-4:Basic - Food stored on floor. Boxes of creamer on floor in walk in cooler.
51-13-4:Basic - No Heimlich maneuver/choking sign posted.
51-18-6:Basic - No copy of latest inspection report available.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Corrected On-Site
21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Corrected On-Site

16-07-4:Basic - Accumulation of debris in three-compartment sink. Corrected On-Site Warning
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Kitchen oven. Warning
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 5 employee training or expired. 8-August 23 Warning

Inspection #: Visit ID: 8383978

51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-73-4:Basic - Floor soiled/has accumulation of debris. Under kitchen shelves. Repeat Violation
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
05-07-4:Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications.
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Corrected On-Site

★★★☆☆ (3.2/5)

(285 reviews)

✓ Bakery

✓ Cafe

✓ Restaurant

✓ Store

Breakfast

Takeout

Delivery

Dine-in

Wheelchair Accessible

Last Enriched At: 5/14/2025

Enriched Reports: 0 of 0