DirtyFLRestaurant Inspection Data

DWAYNES BISTRO WYNWOOD

With 4 documented inspections, DWAYNES BISTRO WYNWOOD in MIAMI has achieved a 3.1/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 8 months ago · 4 reports on file

1900 NE MIAMI CT STE K8

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

7/8/2025· 8mo ago

Visit ID: 10905069

Met Inspection Standards

1 high, 4 int, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed sanitizer water bucket (Quaternary 400+ppm). Operator add more water recheck (Quaternary 200 ppm) Corrected On-Site
  • 16-33-4:Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Oxtail.

4/11/2025· 11mo ago

Visit ID: 10732431

Met Inspection Standards

1 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation

12/2/2024· 1y 3mo ago

1 high, 1 int, 1 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter milk (55F - Cold Holding) located on top of the counter. Operator discard during inspection.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Degreaser.

3/13/2024· 1y 12mo ago

Visit ID: 8626888

Met Inspection Standards

2 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink.

Additional Information

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Last Enriched At: 5/14/2025
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