DirtyFLRestaurant Inspection Data

DUNKIN DONUTS 84

With 4 documented inspections, DUNKIN DONUTS 84 in MIAMI has achieved a 2.2/5 food safety rating. Recent inspections indicate some food safety concerns.

13190 FL 84
Florida, 33325
Broward County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/23/2025

Inspection #: Visit ID: 10917001

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Observed coffee syrups stored directly underneath soap dispenser at hand wash sink next to espresso machine.
  • 08B-38-4:Basic - Food stored on floor. Observed crate of light cream stored on floor inside walk in cooler. Operator placed products on shelf. Corrected On-Site
  • 29-08-4:Basic - Plumbing system in disrepair. Observed pipe underneath hand sink broken next to triple sink.
  • 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. Observed spray hose hanging inside triple sink. Operator hung up hose. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sausage patties (121F - Hot Holding) at warming cabinets on prep line, as per operator for less than 1 hour.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink missing vacuum breaker.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed hand sink blocked by rack next to triple sink.
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water shut off at hand sink next to triple sink.

Inspection Date: 2/20/2025

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed 1 Employee with no beard guard/restraint while engaging in food preparation. Repeat Violation
  • 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee grabbed his phone to call manager and then engaged in drink preparation without washing his hands. Employee was coached to wash hand.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10/2023. Repeat Violation Admin Complaint

Inspection Date: 7/26/2024

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed 2 employees with no beard guard/restraint while engaging in food preparation.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on dirty surface. Operator stored it inside a bucket. Corrected On-Site Repeat Violation
  • 33-16-4:Basic - Open dumpster lid.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10/2023. Admin Complaint

Inspection Date: 8/31/2023

Inspection #: Visit ID: 8362611

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a plastic container with employees personal items not identified. Operator labeled the container at placed it at the bottom of the shelf. Corrected On-Site
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop on top of soiled surface. Operator placed it inside a bucket. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored on top of milk. Operator placed raw shell eggs at the bottom shelf at the walk in cooler. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(661 reviews)

Price Level

$

Opening Hours

Monday:4:00 AM – 1:00 AM
Tuesday:4:00 AM – 1:00 AM
Wednesday:4:00 AM – 1:00 AM
Thursday:4:00 AM – 1:00 AM
Friday:4:00 AM – 1:00 AM
Saturday:4:00 AM – 1:00 AM
Sunday:4:00 AM – 1:00 AM
✓ Currently Open

Features

✓ Cafe
✓ Meal Takeaway
✓ Bakery
✓ Restaurant
✓ Store

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0