DUNKIN DONUTS #35

18801 NW 2 AVE

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 8/2/2024

High Priority
0
Intermediate
1
Basic
0
Total
1

Inspection Details:

  • 53B-14-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Namita and Ishrat with expired certificate on 1/22/24. **Warning** - From follow-up inspection 2024-08-02: Observed Namita and Ishrat with expired certificate on 1/22/24. **Time Extended**
Health Inspector (2024-08-02)
2024-08-02
★★★★½ 5.0/5
Food safety inspection conducted on 8/2/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 8/1/2024

High Priority
1
Intermediate
1
Basic
4
Total
6

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed hash browns stored on the floor of walk in freezer. Operator stored properly. **Corrected On-Site** **Warning**
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoons in standing water. Operator removed. **Corrected On-Site** **Warning**
  • 14-69-4:Basic - Observed ice buildup in walk-in freezer. **Warning**
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 100ppm) stored at the front counter, operator remade Sanitizer Bucket (Quaternary 200ppm). **Corrected On-Site** **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed egg patty (45F - Cold Holding); sausage (44F - Cold Holding); half and half (44F - Cold Holding) stored in the walk in cooler less than 1 hour ago, as per operator door was left open to rearrange items inside the cooler. **Warning**
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Namita and Ishrat with expired certificate on 1/22/24. **Warning**
Health Inspector (2024-08-01)
2024-08-01
★★☆☆☆ 2.0/5
Food safety inspection conducted on 8/1/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).