DR. LIMON
2508 Southwest 152nd Avenue
Homestead, Florida, 33033
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/17/2025
High Priority
0
Intermediate
1
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup with no handle stored inside container of rice. Operator removed cup. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Observed buckets of onions on floor inside walk in freezer
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoops stored inside container of sugar and salt with handles in contact with product. Operator properly placed scoops. Corrected On-Site
- 33-16-4:Basic - Open dumpster lid.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Repeat Violation
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket stored on floor under triple sink.
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed date of birth missing on all employee food handler certificates.
Food safety inspection conducted on 4/17/2025 revealed 7 total violations (0 high priority, 1 intermediate, 6 basic).
Inspection on 1/9/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled with mold like substance at entrance of walk-in freezer.
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets in disrepair in reach-in cooler door near three compartment sink. Repeat Violation
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete floor at back entrance to preparation area. Repeat Violation
- 53B-16-4:Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed employee not knowing how to calibrate thermometer using the cold method. Coached employee on correct procedure. **Corrective Action Taken**
Food safety inspection conducted on 1/9/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 6/27/2024
High Priority
0
Intermediate
0
Basic
7
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO tanks not secured near mop sink. Repeat Violation
- 36-36-4:Basic - Ceiling tile missing. Observed a ceiling tile or cover missing to cover entrance to the attic area. Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler gaskets next to hand washing sink in disrepair. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Observed boxes of swai and a plastic container of soy sauce stored on floor at walk-in cooler . Manager removed boxes of swai. **Corrective Action Taken** Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in cooler gaskets soiled at pre area. Repeat Violation
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed walk-in cooler shelves with rust that has pitted the surface.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete floor at back entrance to preparation area. Repeat Violation
Food safety inspection conducted on 6/27/2024 revealed 7 total violations (0 high priority, 0 intermediate, 7 basic).
Inspection on 3/22/2024
High Priority
0
Intermediate
0
Basic
8
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic container with no handles used for scooping sugar stored inside sugar container at dry storage area.
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO tanks not secured near mop sink.
- 36-36-4:Basic - Ceiling tile missing. Observed a ceiling tile or cover missing to cover entrance to the attic area. Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on metal pans stored near three compartment sink.
- 14-11-5:Basic - Equipment in poor repair. Observed reach-in cooler gaskets next to hand washing sink in disrepair.
- 08B-38-4:Basic - Food stored on floor. Observed box of squid and plastic container of cut onions on stored on walk-in freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach-in cooler gaskets next to hand washing sink soiled.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete floor at back entrance to preparation area. Repeat Violation
Food safety inspection conducted on 3/22/2024 revealed 8 total violations (0 high priority, 0 intermediate, 8 basic).