DOUBLETREE MIAMI MART AIPORT HOTEL- EXHO CENTER
711 NW 72 AVE
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 4/15/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. Observed one missing outside of walk in freezer. - From follow-up inspection 2025-04-15: Observed one missing outside of walk in freezer; at time of callback. **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed several tiles in kitchen with water damage. - From follow-up inspection 2025-04-15: Observed several tiles in kitchen with water damage; at time of callback. **Time Extended**
Food safety inspection conducted on 4/15/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 2/10/2025
High Priority
0
Intermediate
2
Basic
2
Total
4
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. Observed one missing outside of walk in freezer.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed several tiles in kitchen with water damage.
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed operator unable to locate paperwork.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed operator unable to locate paperwork.
Food safety inspection conducted on 2/10/2025 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 9/24/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/24/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).