DOMINO'S PIZZA 8639
2645 SW 27 AVE
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 9/9/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Observed in shared establishment bathroom. **Repeat Violation** **Warning** - From follow-up inspection 2024-09-09: At time of callback inspection observed trash can with no covered lid. **Time Extended**
- 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Observed at mop sink. **Repeat Violation** **Warning** - From follow-up inspection 2024-09-09: At time of callback inspection observed wet mop not hung to dry at mop sink. **Time Extended**
Food safety inspection conducted on 9/9/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 7/11/2024
High Priority
0
Intermediate
5
Basic
3
Total
8
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed in shared establishment bathroom. **Repeat Violation** **Warning**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee prepare pizza with no hair restraint. **Warning**
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed at mop sink. **Repeat Violation** **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Observed employee unable to locate manager certification. No certified manager present at time of inspection. **Repeat Violation** **Warning**
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for employees Luigi and Valeria both hired 7 months ago. **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed forms available but not filled out for any employee. **Repeat Violation** **Warning**
- 16-59-1:Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Observed at three compartment sink. **Warning**
- 27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed at hand wash sink next to three compartment sink. Employee turned on faucet valve under sink for hot water. **Corrective Action Taken** **Repeat Violation** **Warning**
Food safety inspection conducted on 7/11/2024 revealed 8 total violations (0 high priority, 5 intermediate, 3 basic).