DOCKSIDE TACOS

DOCKSIDE TACOS located in MIAMI has undergone 5 health department inspections, achieving a 4.2/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 1y 1mo ago · 5 reports on file

4400 Rickenbacker Causeway
Miami, Florida, 33149
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

1/30/2025· 1y 1mo ago

1 int, 2 basic

  • 08B-38-4:Basic - Food stored on floor. Observed oil container on floor at front counter, employee removed. Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed spoons, knives and forks not inverted at front counter.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pasta no date marked, as per person in charge for more than 24 hours prior.

9/4/2024· 1y 6mo ago

1 high, 1 basic

  • 36-62-4:Basic - Light not functioning. Observed at kitchen entrance back door. Repeat Violation
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Coached employee on correct procedures.

4/16/2024· 1y 11mo ago

Visit ID: 8609251

Met Inspection Standards

1 basic

  • 36-62-4:Basic - - From initial inspection : Basic - Light not functioning. - From follow-up inspection 2024-04-16: Basic - Light not functioning. **Time Extended**

2/9/2024· 2y 1mo ago

Visit ID: 8439684

Follow-up Inspection Required

1 int, 2 basic

  • 14-33-4:Basic - Shelves with rust that has pitted the surface. Observed at shelves under prep table.
  • 36-62-4:Basic - Light not functioning.
  • 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. At the time of the inspection observed hand sink removed in front prep area.

7/7/2023· 2y 8mo ago

Visit ID: 8368083

Met Inspection Standards

1 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.