CREPE DELICIOUS MIAMI
350 NW 54TH ST, MIAMI 33127
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 2/20/2024
High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 2/20/2024 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).