DirtyFLRestaurant Inspection Data

CONSTELLATION CULINARY GROUP - FROST

CONSTELLATION CULINARY GROUP - FROST in MIAMI has 5 health inspections on record with an overall food safety rating of 4.0/5. Recent inspections indicate some food safety concerns.

1101 Biscayne Boulevard
Miami, Florida, 33132
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 8/15/2025

Inspection #: Visit ID: 10935103

  • 08B-38-4:Basic - Food stored on floor. Observed plastic containers with cook oil stored directly on floor kitchen.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in standing water at 85°f located cook line area. Operator stored on top of the stove. **Corrective Action Taken** Repeat Violation
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Salmon, Wakame and vegetables stored directly.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed dented can of marinara sauce.
  • 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed operator touched her face and touched slices of bread ready to eat food and didn't wash his hands prior. Coached employee on proper hand washing procedures.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hamburger patty over cut red onions stored inside reach in cooler. Operator removed the hamburger patty during inspection. **Corrective Action Taken**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 16-54-4:Intermediate - Wash solution in spray type hot water sanitizing dishmachine not reaching proper temperature according to manufacturer's specifications. Repeat Violation

Inspection Date: 3/10/2025

Inspection Date: 9/3/2024

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen.
  • 08B-38-4:Basic - Food stored on floor. Observed plastic bucket with pickled store directly on floor inside walk in cooler. Also plastic container with cooked oil. Operator store properly during inspection. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Next to fryer machine kitchen. Repeat Violation
  • 10-14-5:Basic - Metal containers with utensils inside stored directly on floor between uses. Operator removed during inspection. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.

Inspection Date: 3/5/2024

Inspection #: Visit ID: 8624292

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fan.

Inspection Date: 2/5/2024

Inspection #: Visit ID: 8590376

  • N/A:No Violations Were Observed

Additional Information

Contact Information

Google Rating

★★★★☆ (4.0/5)
(3 reviews)

Features

✓ Museum
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0