COLOYO'S FOOD & GRILL

COLOYO'S FOOD & GRILL has 4 health inspections on file for its MIAMI location, with an overall rating of 3.1/5. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 4 reports on file

981 SW 8 ST

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

10/14/2025· 4mo ago

Visit ID: 13547525

Met Inspection Standards

1 int, 1 basic

  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gasket in reach in cooler in front of three compartment sink. Warning - From follow-up inspection 2025-10-14: Observed soiled gasket in reach in cooler in front of three compartment sink. **Time Extended**
  • 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available. Warning - From follow-up inspection 2025-10-14: Observed no chlorine test strips available. **Time Extended**

10/13/2025· 5mo ago

Visit ID: 10927397

Follow-up Inspection Required

2 high, 3 int, 5 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Repeat Violation Warning
  • 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Observed sliding windows removed at BBQ grill area and front service window. Warning
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gasket in reach in cooler in front of three compartment sink. Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed two plastic spray bottles not labeled at cook line. Warning
  • 35A-02-7:High Priority - Live, small flying insects found. Observed 3 flies flying at BBQ area. Warning
  • 27-27-4:High Priority - Mobile food dispensing vehicle obtaining water from an unapproved source. Observed MFDV obtaining water from unapproved source. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available. Warning
  • 51-23-4:Intermediate - Nonself-sufficient mobile food dispensing vehicle not reporting to commissary as required. Observed MFDV not reporting to commissary as required. Warning
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pork not date marked at reach-in cooler. As per manager, two days. Coached manager on correct procedures. Warning

11/4/2024· 1y 4mo ago

2 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards no longer cleanable. Repeat Violation
  • 10-08-5:Basic - Ice scoop handle in contact with ice.

11/14/2023· 2y 3mo ago

Visit ID: 8333036

Met Inspection Standards

1 high, 1 int, 2 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed red cutting board by smoker.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed No hair restraint while grilling.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over container with cut ham inside reach in cooler. Manager stored cut ham on shelf above raw beef. Corrected On-Site Repeat Violation
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed towel inside hand wash sink. Manager removed towel from inside hand wash sink. Corrected On-Site