CMX BRICKELL STONE SPORTS BAR
CMX BRICKELL STONE SPORTS BAR maintains a 3.4/5 food safety rating based on 7 health department inspections in MIAMI. Recent inspections show improving food safety practices.
701 S MIAMI AVE STE 401A
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 7 health inspection reports
All Inspection Reports
Inspection Date: 12/1/2025
Inspection #: Visit ID: 13579331
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach-in gasket in disrepair next to pizza oven. Warning - From follow-up inspection 2025-12-01: Observed reach-in gasket in disrepair next to pizza oven. **Time Extended**
- 29-09-4:Basic - - From initial inspection : Basic - Faucet/handle missing at plumbing fixture. Observed faucets missing at hand washing sinks at dry storage area and next to prep sink near cook line. Working hand washing sinks located nearby. Warning - From follow-up inspection 2025-12-01: Observed cold and hot water knobs missing at hand washing sinks at dry storage area and next to prep sink near cook line. **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in freezer gaskets soiled. Warning - From follow-up inspection 2025-12-01: Observed walk-in freezer gaskets soiled. **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled under table next to dish machine. Warning - From follow-up inspection 2025-12-01: Observed wall soiled under table next to dish machine. **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of bar gun holsters soiled at bar area. Staff started cleaning holsters. **Corrective Action Taken** Warning - From follow-up inspection 2025-12-01: Observed interior of bar gun holsters soiled at bar area. Staff started cleaning holsters. **Time Extended** **Corrective Action Taken**
Inspection Date: 11/19/2025
Inspection #: Visit ID: 10940836
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates not inverted at 3CS area. Warning
- 14-11-5:Basic - Equipment in poor repair. Observed reach-in gasket in disrepair next to pizza oven. Warning
- 29-09-4:Basic - Faucet/handle missing at plumbing fixture. Observed faucets missing at hand washing sinks at dry storage area and next to prep sink near cook line. Working hand washing sinks located nearby. Warning
- 08B-38-4:Basic - Food stored on floor. Observed plastic pickle container on floor at dry storage area. Container was removed from floor. Corrected On-Site Warning
- 16-38-5:Basic - Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Observed damaged temperature gauge on dish machine. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in freezer gaskets soiled. Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled under table next to dish machine. Warning
- 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Temperature 122F). Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of bar gun holsters soiled at bar area. Staff started cleaning holsters. **Corrective Action Taken** Warning
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Warning
Inspection Date: 2/27/2025
Inspection Date: 10/1/2024
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer where ice cream is stored at cook line.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoop stored in standing water at 77F.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at bar area.
- 25-27-4:Basic - Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed straws at bar area not individually wrapped.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by dishwasher area.
- 01B-14-4:High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 5 raw shell eggs stored inside walk in cooler #2 broken.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer blade soiled by kitchen entrance.
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Inspection Date: 4/4/2024
Inspection #: Visit ID: 8600880
Inspection Date: 1/29/2024
Inspection #: Visit ID: 8372754
- 35A-06-4:Basic - Accumulation of dead rodent on control device. At the time of the inspection observed one dead rodent on glue trap under server station in kitchen near dry storage room. Chef discarded glue trap. Corrected On-Site
- 36-24-5:Basic - Hole in or other damage to wall. Observed hole in walk under hand sink at cook line.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hand sink soiled at hand sink near dry storage area. Observed reach in cooler gaskets soiled.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer blade soiled. Observed can opener blade soiled. Observed interior of microwave soiled at end of cook line. Observed interior of oven soiled with debris.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at hand sink nearest to dry storage area.
Inspection Date: 10/6/2023
Inspection #: Visit ID: 8254768
- N/A:No Violations Were Observed
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Last Enriched At: 5/14/2025
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