CLAUDIE
1101 BRICKELL AVE STE 101
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 1/13/2025
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 11-01-5:Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Norovirus, Hepatitis A, Shigella spp., Shiga toxin-producing Escherichia coli, Typhoid fever (caused by Salmonella Typhi) or Salmonella (nontyphoidal).
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food safety inspection conducted on 1/13/2025 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).