CITIZENM MIAMI WORLD CENTER - ROOFTOP
700 NE 2 AVE
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/7/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 36-73-4:Basic - Drain soiled/has accumulation of debris. Located near dishwasher area.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle of Degreaser not labeled. Operator labeled during inspection. Corrected On-Site
Food safety inspection conducted on 2/7/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 9/10/2024
High Priority
2
Intermediate
1
Basic
4
Total
7
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 03G-04-5:High Priority - Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Raw Tuna.
- 01B-03-5:High Priority - Stop Sale issued due to adulteration of food product. Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Raw Tuna.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food safety inspection conducted on 9/10/2024 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).
Inspection on 3/15/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Employee bathroom.
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided during inspection.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed plastic bottles with Soap. Operator labeled during inspection. Corrected On-Site
Food safety inspection conducted on 3/15/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 9/22/2023
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Bar area utensils.
- 08B-38-4:Basic - Food stored on floor. Observed bottle of water near ice machine. Operator stored properly during inspection.
- 35B-02-4:Basic - Insect control device installed over food preparation area. Located near dishwasher area.
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Housekeeping Cart. Operator removed during inspection. Corrected On-Site
Food safety inspection conducted on 9/22/2023 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).