CIPRIANI/SOCIALISTA

465 BRICKELL AVE TOWER 1 UNIT CU1

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 2/10/2025

  • 16-07-4:Basic - Accumulation of debris in three-compartment sink.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef 50 f Sauce 49 ff Pasta 52 f Transfer food to walk-in cooler. **Corrective Action Taken**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soiled kitchen slicer.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Corrected On-Site

Inspection Date: 8/26/2024

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees cell phone. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Boxes of produce in kitchen floor. Corrected On-Site

Inspection Date: 2/14/2024

Inspection #: Visit ID: 8527361

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On-Site
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Observed boxes of produce on kitchen floor.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Inspection Date: 10/16/2023

Inspection #: Visit ID: 8354744

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Corrected On-Site Repeat Violation
  • 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Repeat Violation
  • 05-10-4:Intermediate - Probe thermometer not used to ensure proper food temperatures.

Additional Information

Google Rating

★½☆☆☆ (1.8/5)
(156 reviews)

Opening Hours

Monday:Closed
Tuesday:Closed
Wednesday:Closed
Thursday:9:30 PM – 2:00 AM
Friday:9:30 PM – 2:00 AM
Saturday:9:30 PM – 2:00 AM
Sunday:Closed
✗ Currently Closed

Features

✓ Night Club
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0