CINNAROLLS CORP
174 NW 79 ST
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 4/8/2025
High Priority
0
Intermediate
2
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 08B-38-4:Basic - Food stored on floor. Observed plastic container with cooking oil being stored on the floor under preparation table . Manager removed and stored properly. Corrected On-Site
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Manager provided ambient thermometer during inspection. Corrected On-Site
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with dark substance across 3 compartment sink. Manager cleaned properly during inspection. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic containers with sugar and flour not labeled under preparation table. Manager labeled during inspection. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed clean dishes inside handwashing sink. Manager removed dishes and stored properly. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink Observed no hand soap at handwashing sink. Manager provided during inspection. Corrected On-Site
Food safety inspection conducted on 4/8/2025 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).
Inspection on 3/4/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 3/4/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).