CHURROWORLD CO.

2732 Southwest 137th Avenue
Miami, Florida, 33175
Miami-Dade County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

285 NW 27 AVE

Miami, FL

2660 SW 137 AVE

Miami, FL

2711 SW 137 AVE STE 75

Miami, FL

13822 SW 56 ST

Miami, FL

13695 SW 26 ST

Miami, FL

3820 SW 137 AVE

Miami, FL

3850 SW 137TH AVENUE

Miami, FL

3855 SW 137 AVE STE 3

Miami, FL

4095 SW 137 AVE STE 1

Miami, FL

4032 SW 137 AVE

Miami, FL

All Inspection Reports

Inspection on 12/19/2024

High Priority
0
Intermediate
2
Basic
2
Total
4

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board with mark not longer cleanable stored next to handwashing sink.
  • 51-18-6:Basic - No copy of latest inspection report available.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink.
Health Inspector (2024-12-19)
2024-12-19
★★★½☆ 4.0/5
Food safety inspection conducted on 12/19/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).

Inspection on 2/13/2024

High Priority
2
Intermediate
2
Basic
1
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 35B-10-4:Basic - Mobile food dispensing vehicle service opening larger than necessary for food service. Observed 1 window is missing the acrylic sliding window.
  • 08A-11-5:High Priority - Raw animal food stored over canned/bottled drinks. Observed raw shell eggs stored over coke cans and bottles of water. Operator rearranged products. Corrected On-Site
  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw beef stored next to raw pork. Operator rearranged products. Corrected On-Site
  • 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
  • 45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only.
Food Inspector #8333127
2024-02-13
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/13/2024 revealed 6 total violations (2 high priority, 2 intermediate, 1 basic).