CHUCK E CHEESES 725
18575 South Dixie Highway
Florida, 33157
Miami-Dade County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/11/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee items stored next to food in walk in cooler. Operator made a bin specific for employee items and set specific location. Corrected On-Site Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Observed exterior of reach in freezer located next to salad bar with rust.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled exterior on dishwashing machine. Operator had employee wipe it down. Corrected On-Site
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed leak coming from faucet on mop sink.
Food safety inspection conducted on 2/11/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 11/18/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on kitchen equipment at preparation area. Employee removed phone. Corrected On-Site
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee at Food preparation area wearing a watch at time of inspection.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in chest freezer located at storage area.
- 33-16-4:Basic - Open dumpster lid. Observed dumpster lid open at time of inspection. Manager closed lid. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed SHREDDED MOZZARELLA (45F - Cold Holding); SHREDDED CHEDDAR (54F - Cold Holding At food preparation cooler. As per manager the Station was open less than two hours. Manger placed items in walk-in cooler to lower temp. **Corrective Action Taken**
Food safety inspection conducted on 11/18/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 2/23/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/23/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/8/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a lunchbox stored in the walk in cooler on top of cheese containers. Manager removed it on site. Corrected On-Site
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employees preparing food with no hair restraint.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
Food safety inspection conducted on 8/8/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).