CHICKEN HOUSE FOOD TRUCK

2150 NW 22 AVE

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

2150 NW 22 AVE

Miami, FL

3900 NW 21 ST

Miami, FL

3900 NW 21 ST

Miami, FL

2108 SW 57 AVE

Miami, FL

1395 NW 57 AVE

Miami, FL

3700 CURTISS PKY

Miami Spgs, FL

5301 NW 36TH ST

Miami Springs, FL

5825 NW 36 ST

Virginia Gardens, FL

5315 NW 36TH ST

Miami Springs, FL

4999 NW 36 ST

Miami Springs, FL

All Inspection Reports

Inspection on 7/25/2024

High Priority
1
Intermediate
4
Basic
4
Total
9

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl no handle stored in flour container.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers.
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed establishment is holding raw dough and vegetables in non food grade bags.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink. Observed establishment uses chlorine at three compartment sink. No test kit available.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
Health Inspector (2024-07-25)
2024-07-25
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 7/25/2024 revealed 9 total violations (1 high priority, 4 intermediate, 4 basic).

Inspection on 1/31/2024

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board on reach in cooler.
Food Inspector #8599934
2024-01-31
★★★★☆ 4.0/5
Food safety inspection conducted on 1/31/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).